Celebrate National Sandwich Month with the Turkey Avocado Club

If you’re looking for a tasty way to celebrate National Sandwich Month, this Turkey Avocado Club recipe is a sure bet. Join the club and add this delicious sandwich to your lineup. This recipe comes from Food Network.

Ingredients

  • 8 slices whole-grain bread, lightly toasted
  • 8 small leaves romaine lettuce
  • 1 tomato, cut into 8 slices
  • 12 ounces sliced low-sodium deli turkey breast
  • 1/2 small English cucumber, sliced

Directions

  1. Toss the onion, vinegar and water in a small bowl and let stand 15 minutes, then drain.
  2. Cook the turkey bacon until crisp.
  3. Mash the avocado and yogurt in a different small bowl until smooth. Mix with salt and pepper.
  4. Spread half of the avocado-yogurt mixture on four slices of bread.
  5. Add turkey breast, bacon, cucumber and red onion onto the four slices.
  6. Spread the rest of the avocado mixture on the other slices of bread.
  7. Set spread-side down on top of the sandwiches.

Recipe credit: Food Network

So simple. So scrumptious. Celebrate National Sandwich Month with the tantalizing Turkey Avocado Club.