Rebates

Energy efficient kitchen vent hood controls use advanced sensors and variable speed controls to reduce restaurant ventilation energy consumption by 60% or more. The systems picks up during busier meal rushes or heavy preparation periods, then automatically winds down during slower periods, saving significant amounts of energy.

Installation of kitchen vent hood Demand Ventilation Controls (DVC) that modulate fan speed in response to the pressure and level of cooking activity.

STEP 1: Submit business rebate application here.

STEP 2: Application review and pre-approval issued (if needed)

STEP 3: Purchase and installation of equipment

STEP 4: Final equipment documentation

STEP 5: Post installation review

STEP 6: Rebate check issued within 3-4 weeks upon project completion

Note: You can refer to the equipment’s technical requirements document for specific requirements.